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CONSULTATION & EVALUATION

Before we begin, we listen to you to understand your needs. Then each element of the project, including space requirements, traffic flow, budget and overall concept are carefully evaluated. The result is a quality job that progresses in a smooth and timely manner.

PLANNING & DESIGN

Our staff of professional design engineers has more than 50 years of layout and design experience. The latest in computer aided design technology enables us to work closely and effectively with architects, engineers, foodservice consultants and general contractors in the planning and completion of your project.

INTERIOR DESIGN

The atmosphere in which you serve your food or beverage needs very special attention. Our expertise in creating the interior design to suit your needs is second to none.

FURNISHINGS

Our experienced design specialists will guide you through the array of choicesófrom carpeting to lighting; color selection to theme; seating to wall coverings, to help you select a decor thatís just right for your guests.

PRODUCT SELECTION

We have years of experience working with a variety of industry suppliers and related sources. This means we can help you find the right equipment and supplies to fit your needs and budget.

CUSTOM STAINLESS

We can provide you with quality custom fabrication including sinks, drainboards, worktables and hoods.  We will design these units to meet your needs, or we can work from your design specifications.

CUSTOM MILLWORK

We can provide you with quality custom millwork including counters, cabinetry, and desks. We will design these units to meet your needs, or we can work from your design specifications.

DELIVERY & INSTALLATION

We know that the quality of our complete package depends upon our ability to set up and install each component of your package according to plan. Our professional crew will deliver, uncrate, inspect, assemble and set your equipment in place. From factory to operation, weíll make sure your equipment arrives on time and is installed and operating properly.

LEASING & FINANCIAL SERVICES

We offer flexible leasing arrangements through approved leasing organizations with interim as well as long term financing options, so you can get your business started as quickly as possible.

TABLETOP & SMALLWARES

We represent all major lines of restaurant supplies and we stock a complete line of kitchen utensils, china, flatware, glassware and serving aids, as well as a complete line of paper products and janitorial supplies.

We can conveniently ship your opening supply order along with your equipment and furnishings.

NEW EQUIPMENT

We carry most major brands of new equipment. You can rely on our years of experience to help you find the equipment to fit your needs and budget.

THOROUGH FOLLOW-UP SUPPORT

We are here to service you once your business has opened. You can call us toll free to get information on equipment, service or to order replacement parts for your facility. We can ship most in-stock items within 24 hours.

USED EQUIPMENT

With the help of our experts we are able to offer you excellent deals on previously owned equipment.

Think of us if you need to buy or sell.

A FINELY TUNED TEAM OF SPECIALISTS

Our staff of professionals approach each project as a team, from the most complex multi-unit project to the smallest renovation. We offer the proven expertise needed to successfully bring all the elements together.

A COMMITMENT TO EXCELLENCE

Our reputation for strong design, follow-up service, and skill in working with a variety of foodservice partners has earned us a long list of satisfied and successful customers.

 
Copyright 2004 Myers Restaurant Supply All rights reserved